KitKat Launches New Zebra Bar Made Of Marbled Dark And White Chocolate

Holidays to sunnier climes seem a long, long way off. Lockdown has seen us forced to stay indoors, and the grey, drizzly weather is just another reminder that we're all stuck in boring old Blighty for the foreseeable future.

But while we're stuck on terra firma, that doesn't mean we've lost all sense of adventure, with KitKat taking our tastebuds for a ride with a delectable new take on the classic four-finger bar.

Named KitKat Zebra, the new choc features KitKat's trademark crispy wafer on a dark chocolate base, topped with marbled dark and white chocolate.

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And we're sure it'll taste as exciting as it looks, with the new bar having a distinct black and white pattern on it to match its Zebra moniker.

Speaking about their brand new bar, Callum Smith, Assistant Brand Manager for KitKat, said: "Now over 85 years old, KitKat's unique mix of heritage and innovation has helped to make it one of the UK's most iconic confectionery brands. We know how much people love to discover new KitKat flavours, and we think Zebra is an innovation they will go wild for!

"KitKat Zebra brings you the best of both worlds - combining deliciously rich dark and white chocolate with our crispy wafer - and we hope fans will agree that it tastes as good as it looks. All we can say is, stripes are definitely in this season!"

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At 85p per four-finger bar, the brand new KitKat's are now in all good stores, so we know what we're having with our cup of tea this afternoon.

In other snack news, Nestlé have announced a brand new Milkybar Cookies & Cream sharing bag (though we will admit we're using the term 'sharing' loosely here).

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Available in two sizes (one at 73g, and another slightly larger back at 90g) the bags are filled to the brim with creamy-tasting, smooth white chocolate bites, with an even creamier filling that instantly melts in the mouth.

To top it off, the delicious crunchy cookie piece in each bite gives a tasty twist to the white chocolate everyone knows and loves.

We're stocking up on choc this lockdown...

Topics: kitkat, Tasty Food, Food & Drink, Chocolate, Tasty

Kimberley Bond

Kim is a journalist at Tyla, and has previously worked at the Evening Standard, Radio Times as well as several national newspapers. A showbiz obsessive and a television fanatic, Kim is particularly interested in celebrity gossip, A-list events and the latest releases on either the big or small screen. Contact her at [email protected]

@0xKimberley